Sous Chef/ Chef de partie
About
I am looking for a Sous Chef or Chef de Partie position in a hotel or restaurant
Skills
cooking, inventory, Microsoft word, excel, training, communication
Diplomas
Diploma, Culinary Arts
Associate, Culinary Arts
Job offer details
What I am looking for
ContractType
Permanent contract, Fixed-term contract
Working time
Full time
Salary range
USD 3000
Experience
Senior
Contact
