GILBERT A.C.Bossa CHIEF COOK,WAITER, BAR TENDER, PIZZAEOLO CONTACT:0241175616 CURRICULUM VITAE: Diplomas:: -1983 ..... Certificate of Primary Studies: O-level - Diploma of End of training in Pizzeria - Driving licence category B - Professional experiences: - 02 YEARS of training in Hotel trade in Benin -15/01/1993 - 10/7/1995 Employee at Parish of St-Jean Baptiste of Cotonou as cook, -01/12/1997 - 3/1/1998 Employee at the Restaurant Georges V in Cocody (Abidjan) as cook. -01/06/1999- 3/4/2000 Employee at the Restaurant ?BISTROT DE LA GARE? Rue Pierre-Marie Curie Abidjan ( Ivory Coast) as chief. -01/04/2000- 7/21/2002 Employee at Restaurant Bungalow coffee at Saly portudal ( Senegal) as Chief 2/15/2004 7/25/2005: Employee at Restaurant ?L'oasis" in Dakar (Sénégal) as Waiter. -05/01/2006- 4/5/2008: Employee at Skyner Night club in Dakar as Chief room manager in Dakar (Senegal), -01/11/2008- 8/15/2009: Employee at Restaurant "Rousky Dom" as Chief cook Cotonou(BENIN), -07/06/2012- 6/7/2014:Training in Pizzeria at Restaurant MAKOOMBA CELLO Night club, Mars2012- 5/30/2013:Employee in the Ex-consul of Equatorial Guinea as Chief . -26/03/2015-30/04/2015 employee at Hotel du Port Cotonou(Bénin) Spoken languages:English-French. I certify exact information. Gilbert A.C.Contact : 00233241175616 Email:gilberto4268@yahoo.fr -
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