Hey everyone, I'm new here. I'm asking on behalf of my friend, who's a German. We're just poking at the idea of him moving to Indonesia. He has:
full certification in Germany
9 years as head chef in 1* Michelin
3 years as head chef in 2* Michelin
2 years in Thailand
Expertise in healthy fine cooking
Do you think with such experience, he would have a hard time finding a position? Could anybody perhaps point us in the right direction on where to look?
Is a salary expectation of an exec. Sous chef of around 3000$ + full package realistic?
thanks everyone!